Boston, USA - January 2022 - Every day in the afternoon, members of the "Salesian Boys and Girls Club" gather for a blessing and a "Salesian Goodnight" thought given by Fr Bill Keene, Fr Bill Bucciferro, and Salesian Coadjutor Bob Metell. Then hot meals are distributed thanks to Chef Anthony Pino, a former Club member and restaurant owner, who prepares them Tuesday through Friday, while on Mondays they are prepared by Bro. Metell, along with two staff members: Damien and Maria. The "Salesian Boys and Girls Club" feeds about 150 needy young people every day by offering them a hot meal and a snack, and also provides meals to families who request them.